NATURAL. SINCE 1867. IDEAL FOR SALAD DRESSINGS AND FLAVOURING. Filippo Berio® Extra Virgin Olive Oil is produced from the first pressing of the olive and undergoes no other processing before being bottled. With its full flavour, Extra Virgin is perfect as a healthy condiment. Ideal for sauces, marinades and salads.
 
For drizzling on all your favourite dishes. Or dripping with bread. Extra Virgin Olive Oil is an absolutely natural product. Filippo Berio extra virgin olive oil comes directly from selected olives, by a simple process of crushing, its unique flavour makes this olive oil ideal for cooking and for salads.
 
Extra virgin olive oil is an important ingredient in the Mediterranean diet. Extra virgin olive oil becomes cloudy in temperature below 45° F. 100% Natural. Lowers cholesterol. High in mono-unsaturated fats. An essential part of the 'Mediterranean Diet.' A healthy substitute for butter.